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The Pho Spot is a family-run Vietnamese restaurant in the community of Niagara Falls, NY. With many years of experience handed down from generation to generation, The Pho Spot is proud to bring Vietnamese food to Niagara Falls as a fast, healthy, delicious alternative to fast foods. 

​Phở is a savory Vietnamese rice noodle soup acclaimed for its flavorful broth and nutritious, and healthy ingredients. Phở is a consummate Vietnamese dish; its evolution includes influences from Chinese and French (Western) cultures. The rice noodles (bánh phở) originated in China while the incorporation of beef (and other meats) accommodated

Vietnamese’s taste for French and Western flavors. The blend of seasoning, spices and other ingredients used in the broth and dish itself are uniquely Vietnamese. It is the consummate Vietnamese “comfort” food.

Today, it has evolved as a dish that can be eaten at any time of the day or night. It’s perfect for a quick lunch, afternoon snack, light evening meal, bedtime snack, or even as “pick-me-up” meal after a night out on the town. Assembling a bowl is quite easy. The noodles are placed in a bowl and topped with customer’s choice of beef, chicken. Steaming savory Phở is then added. Thinly sliced onions are added and adorned with scallions and cilantro. The Phở is served with generous amounts of bean sprouts, lime wedges, basil, and sliced chilies. The customers can also add a dash of nước mắm (Vietnamese fish sauce) or a generous dollop of Hoisin sauce to tantalize their taste buds.

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